The redoubtable Gump Worsley was part of four Stanley Cup-winning teams with Montreal in the 1960s. The first championship he was in on came at the start of May in 1965, when he shared the net with Charlie Hodge through a seven-game series against the Chicago Black Hawks. Worsley got the call for the game that decided it at the Forum on May 1 of ’65, and he didn’t disappoint — unless you’re thinking of Chicago fans and their beloved Black Hawks themselves, who were thwarted to the tune of 4-0.
Born in Montreal on a Tuesday of this date in 1929, Worsley would commemorate his career in They Call Me Gump, the entertaining 1975 memoir he wrote with Tim Moriarty’s aid. “Nothing has ever matched the thrill,” they wrote therein of climbing the championship heights in ’65. “The first Cup victory is always the biggest moment in a hockey player’s life.”
Worsley recalled shaking hands with the Black Hawks after that final game at the Forum, and thinking how grateful he was that he’d persevered through tough times in the early days of his career to make it to this point.
“Then I thought about drinking. I’d been good for about eight weeks, laying off the hard stuff while I was on a diet. Now it was time to forget that damn diet.”
Somebody handed him a bottle of champagne as he arrived in the team’s dressing room, and Worsley shared that with Quebec Premier Daniel Johnson.
Then, next, came what we’re seeing pictured here: “I telephoned my kids and parents. They’d always prayed I would be on a Cup winner, and now that I’d made it they were having a party too.”
(Worsley doesn’t, in the book, mention getting Maurice Richard’s congratulations, or kicking back for his regular post-game smoke.)
“Well,” he does write, “the champagne really hit me hard. I must have been out of shape. Because when we got to the Queen Elizabeth Hotel for a victory party, I was sick as hell. So I switched to drinking poor man’s rye.”
“My hangover the next day was worth the price. How many times do you get a chance to celebrate your first Cup victory? Once.”
(Images: Michel Gravel, La Presse, Fonds La Presse, BAnQ Vieux-Montréal)
It was 25 years ago, on a Monday of this date in 1996, that Montreal’s Canadiens took a final turn on the ice of the famous Forum. They beat the Dallas Stars by a score of 4-1, for the record, though the game itself was truly the undercard for the pre- and post-game ceremonies by which Canadiens bade farewell to the arena that was their home for 72 years and some 3,500 games. A crowd of former Canadiens was on hand that night, including 20 Hall-of-Famers. Guy Lafleur and Jean Béliveau were on hand for the game’s ceremonial opening face-off, and when Maurice Richard joined them at centre ice, the crowd stood and cheered for ten glorious minutes.
I was there that night, high up at the north end, Section 601, with the overflow press, near where they used to keep the ghosts. I won’t say that I was there under false pretenses, though it’s true that I may have stretched those same pretenses to accommodate my powerful need to witness and distill the history unfolding … I mean, Émile Bouchard was out there on the ice, for Gump Worsley’s sake — and of course Gump was there, too. Both Butches Bouchard, in fact, father and son!! Mahovliches, major and minor! Lach and Reardon and Moore, Henri Richard, Savard and Lapointe, Ferguson, Shutt, Dryden, Cournoyer! It was unbelievable.
I was freelancing for The Financial Post in those years, reporting for the paper’s arts section from several non-fiscal sectors — that is, I wrote book and movie reviews, travel features. The Post didn’t need me covering a hockey game, even a historic one, but I was able to convince my editor that the auction on the day after that Forum finale was enough of a business story to demand my presence. The Canadiens didn’t mind accommodating me — or if they did, they didn’t mention it. (The feature I filed is here.)
Ezra Soiferman was at the Forum that night, too, and he was toiling harder than I was. It may be that we passed one another in the halls as the old arena’s time as the home of the Habs expired; it’s possible. A Montreal filmmaker and photographer, he attended the game as a guest of Forum anthem-singer André Ouellet.
Soiferman took some 250 images as he wandered the arena that night. It wasn’t until 2016 that he collected some of them into a book, which he published privately to commemorate the 20th anniversary of Canadiens’ departure for the Molson (now Bell) Centre. Other than the cover image, below, and a photo of a Guy Lafleur greeting Ouellet, there’s nary a hockey player in it: this particular album is filled with last glimpses of fans and ushers, custodians and purveyors of chiens chauds, security guards, corridors, stairwells, seats, doorways, escalators, grey girders, and — yes — urinals. It’s an odd, honest, altogether charming chronicle of a venerable old arena on one night at the end of an era.
Born in Transcona, on Winnipeg’s east side, on a Thursday of this date in 1924, Cal Gardner made his NHL debut with the New York Rangers before a trade took him to Toronto in 1948. He won two Stanley Cups with the Maple Leafs. He was briefly a Black Hawk and then finished his 12-year career in the NHL with four seasons with the Bruins. The scene here dates to his final year, 1957, when Boston visited Madison Square Garden and the Rangers beat them 5-2. Dean Prentice scored the winning goal for New York; Gump Worsley (Rangers) and Don Simmons (Bruins) were the goaltenders.
There was no penalty box as such at the old Garden in those years, which meant that if you transgressed and went to wait out your sentence, you sat just west of the Rangers’ bench on the 49thStreet (south) side of the rink, amid paying customers. Gardner served two time-outs that night, in the first period (for slashing) and in the third (hooking), visiting, unavoidably, with Sally Lark on both occasions.
“Now that some of the Rangers’ games are being televised nationally, she is becoming to many more who assume that she is the wife of someone connected with the team.” That’s from a short profile Sports Illustrated ran in ’57. No, not so, no such connection: 28-year-old Lark was an interior decorator from Bay Ridge, Brooklyn, just a big Ranger fan with a season’s ticket that kept her front and centre. “Sin Bin Sally,” the papers sometimes called her. She’d attended her first game in 1942, and in the 15 years since, she’d only missed about ten home games.
“It’s better not to talk to them at first,” Lark said of the players from visiting teams who ended up in her precinct. “They’re not in a very good humour. But if a player gets a major penalty he usually has time to cool off before he leaves the box. Then, maybe, we speak.”
The night of Gardner’s visit was a busy one, despite being brawl-free: Rangers Lou Fontinato, Harry Howell, Prentice, Red Sullivan, Andy Bathgate, and Bill Gadsby all dropped by the penalty bench at one time or another, along with Boston’s Fleming MacKell, Don McKenney, Fern Flaman, Johnny Peirson, and Allan Stanley.
Lark had tickets for two more seats on her right, for friends; on her left sat the Garden timekeeper. In all her years at the Garden, she was injured only once, before the Garden installed glass around the boards in 1946, when she was hit by a puck in the ear. “Just a few drops of blood,” she said. “Even now,” SI advised, “if she wears a hat, she is likely to have it knocked into her lap by some player thrashing about her on the penalty bench.” Lark said she didn’t mind: life by the ice was “exciting but safe.”
Born in Sutherland, Saskatchewan, on a Wednesday of this very date in 1920, Charlie Rayner played a couple of seasons with the New York/Brooklyn Americans before he made his mark with the New York Rangers through the late 1940s and into the ’50s. For all his heroics in those years, they were mostly strugglesome for the Rangers, though the team did make it to the Stanley Cup final in 1950, the year Rayner won the Hart Memorial Trophy as the NHL’s MVP, outpolling Ted Kennedy and Maurice Richard. He was elevated to the Hockey Hall of Fame in 1973.
To play goal in the early decades of the NHL was to be cut, contused, and concussed, by even by the painful standards of the profession, Rayner stands out for his suffering. In a feature published midway through the 1950-51 NHL campaign, The New York Post noted that Rayner had already been carried from the ice eight times to date.
“So far this season, he’s lost five front teeth and required a total of 20 stitches.” Several of the latter were applied in an October game at the Montreal Forum, when Rayner was cut once (on the nose) and then a second time (on the back of his head) by skates belonging to Canadiens forward Frank King.
All in all, the Post calculated, Rayner’s 12 years of hockey goaling had cost him four broken noses and “innumerable stitches” along with fractures of the jaw and cheekbone. It was a knee injury that put an end to his NHL career, in the winter of 1953, when he was 32. A 23-year-old Gump Worsley was his successor in the New York net.
Born in Lachine, Quebec, on a 1933 Friday sharing this date, Charlie Hodge played a part in six Stanley Cup championships won by the Montreal Canadiens in the 1950s and ’60s. Twice he won the Vézina Trophy, in 1964 and again (this time in tandem with Gump Worsley) in 1966. After nine seasons in Montreal, he was claimed by the Oakland Seals in the NHL’s 1967 expansion draft. He spent two years in California before the Vancouver Canucks took him when they joined the league in 1970. He played a single season in Vancouver before calling it quits, sharing the net with Dunc Wilson and George Gardner. Charlie Hodge died in 2016 at the age of 82.
“He looked more like our fathers, not a goalie, player, athlete period,” the great John K. Samson wrote in the song that his Weakerthans sang, “Elegy For Gump Worsley.” Did a hockey player look so utterly desolate and puck-wearied on his hockey card? None that I know. The Gumper was 41 going into 1970-71, his 19th NHL season. He endured another three years in the hockey big league with the North Stars. Worsley had happier days and images in his past — this one, for instance, or this — but checking in on him via late-career hockey cards like this one, you can’t help but retrospectively worry for the man.
A glorious episode for the Carolina Hurricanes Saturday night — unless, possibly, was it was the most embarrassing loss in the entire history of the Toronto Maple Leafs?
Either way, Carolina’s 6-3 win over the faltering Leafs at Scotiabank Arena was a memorable night for 42-year-old emergency goaltender (and sometime Zamboni-driver) David Ayres, who stepped in to make eight saves and earn the win after the Hurricanes lost netminders James Reimer and Petr Mrazek to injury.
Ayres’ achievement was roundly celebrated, and rightly so. In the giddy aftermath, some of the history surrounding emergency goaltenders in the NHL was trundled out, in TV studios and on social media. The league’s PR account was quick to proclaim Ayres’ debut as the most elderly in all the (regular-season) annals … before posting an update a few minutes later, recognizing Lester Patrick aged playoff appearance … before deleting the Patrick amendment.
On the embarrassment side of the ledger, there was mention, too, that the Toronto Maple Leafs were the first team in NHL history to lose to an EBUG — an emergency back-up goaltender.
Not so. Neither is Ayres the first emergency goaltender to win an NHL game, as has been reported.
While the acronym didn’t exist nine decades ago, the tendency for goaltenders to fall to injury goes back (of course) to the earliest days of the NHL. In those early years, of course, teams carried but a single goaltender. So when your mainstay took a puck to the face, say, as Lorne Chabot did in the New York Rangers’ net in April of 1928, while facing the Montreal Maroons the Stanley Cup Finals, quick decisions were called for.
In that case, when Chabot couldn’t continue, it was the aforementioned Lester Patrick, the Rangers’ 44-year-old coach and GM, who stepped into the breach. He’d previously subbed in on the Rangers’ defence, but this was his goaling debut in the NHL. He won it, 2-1, which meant that the Maroons lost.
But before that, Montreal lamented Maroons had already lost, previously, in the regular season, to an emergency goaltender.
And as compelling as David Ayres’ story may be, Moe Roberts’ may be more remarkable still.
Actually, I don’t know about that — just seeing now that in addition to being a Zamboni driver whose last competitive service was (per The Hockey News) “an eight-game stint with Norwood Vipers of the Allan Cup Hockey League where he allowed 58 goals with a .777 save percentage and a 0-8 record.” And, also, he’s a kidney transplant survivor.
Roberts’ is a pretty good chronicle all the same, starting with his 1925 journey (as rendered in the Boston Post) “from obscurity to the glare of the calcium in the short space of 28 minutes.”
Identified, generally, at the time we’re talking here as Maurice, he seems actually to have been born Morris— so maybe we’ll just go with Moe, the diminutive he’d go by later in life. One of the first Jewish players to skate in the NHL, he was about to turn 20 in December of 1925, a son of Waterbury, Connecticut, who’d attended high school in the Boston suburb of Somerville, played goal for the hockey team, the Highlanders. He’d worn the pads, too, during the 1924-25 season for the Boston Athletic Association, backing up Frenchy Lacroix, who’d later find himself stepping into the Montreal Canadiens net vacated by Georges Vézina.
NHL teams mostly carried just a single goaltender in those years, of course, though spares and back-ups did start to become more common toward the end of the decade. Wilf Cude would eventually be designated league back-up, available to any team that needed an emergency replacement, but that was still several years in the future, and wouldn’t really have helped in the Boston Arena this night in any case. Whether Roberts was on hand at the rink on Tuesday, December 8, or had to be summoned in a hurry — I don’t know. He seems to have been unaffiliated at this point — one contemporary account styles him as the Boston A.A.’s former “substitute and inactive goalie.”
Either way, the NHL’s two newest teams were playing that night, early on in their second campaign. With the score tied 2-2 in the second period, Maroons’ winger Babe Siebert collided with the Bruins’ goaltender, Charlie Stewart, who was also a dentist and so, inevitably, nicknamed Doc. Here’s the Boston Globe’s view of the matter:
Dr. Stewart in stopping a shot by Seibert [sic], was bumped by the latter as he raced in for the rebound. The two players went down in a pile. Dr. Stewart was unable to get up. After a long delay it was discovered that he had been so badly injured he would be out for the rest of the game and possibly for some time. Young Roberts was found and did yeoman work.
Montreal’s Gazette diagnosed Stewart’s trouble: “Doc Stewart was led off the ice with his left leg hanging limp. Later it became known that he had a bad cut, requiring several stitches ….”
Roberts got “a big hand” as he warmed up, the Gazette reported, “with all the Bruins firing testing shots at him.” The first hostile shot he faced was a long one from the stick of Maroons’ centre Reg Noble, and the stop “met with loud acclaim.”
There’s no record of how many shots Roberts faced in his period-and-a-bit of relief work — the Gazette has him “under bombardment” in the third — just that he deterred them all. Winger Jimmy Herberts scored for the Bruins, making Roberts a winner in his emergency debut.
His luck didn’t last. With Stewart unable to play, Roberts started Boston’s next game, three days later, in Pittsburgh, when the local Pirates overwhelmed him by a score of 5-3.
With Doc Stewart declaring himself ready to go for Boston’s next game, Roberts’ NHL career might have ended there and then. On the contrary, it still had a distance to go — across three more decades.
Moe Roberts eventually caught on with teams in the minor Can-Am Hockey League, guarding goals for Eagles in New Haven and Arrows in Philadelphia through the rest of the 1920s and into the ’30s. Towards the end of the 1931-32 NHL season, when the New York Americans were visiting Montreal, when regular goaltender Roy Worters fell ill, the Amerks borrowed the Maroons’ spare netminder, Dave Kerr, for their meeting with (and 6-1 loss to) the Canadiens.
Worters still wasn’t available two days later when the Amerks met their New York rivals, the Rangers, at Madison Square Garden, so they called up 26-year-old Roberts from New Haven. Maury and also Morrie the papers were calling him by now, and he was brilliant, stepping into Worters’ skates. From the Brooklyn Times Union:
He filled them capably at all times, sensationally at some, bringing down volleys of applause from the assemblage during the play and receiving ovations when he came on the ice for the second and third periods.
The Americans won the game 5-1.
While Roberts didn’t see any more NHL action that season, he did return to the Americans’ net the following year, starting five games in relief after Roy Worters broke his hand, and recording his third career win.
That still wasn’t quite the end of Roberts’ NHL story. Flip forward to 1951. Five years had passed since Roberts had played in a competitive game, in the EAHL, and he was working, now, as an assistant trainer and sometime practice goalie for the Chicago Black Hawks.
When the Detroit Red Wings came to town that November, Harry Lumley took the Chicago net to face Terry Sawchuk down at the far end. Neither man had been born when Roberts played in that first NHL game of his in 1925. Now, 26 years later, he was about to take shots in his ninth (and finally final) big-league game.
Ted Lindsay and Gordie Howe had put pucks past Lumley by the end of the second period; the score was 5-2 for the Red Wings. Suffering from a bruised left knee, the Black Hawks’ goaltender stayed put in the third, ceding his net to Moe Roberts. Chicago continued to lose right up until the end — but Roberts stopped every shot he faced.
At 45, Roberts was making history, then and there, as the oldest player ever to have suited up for an NHL game, exceeding Lester Patrick’s record of having played for the New York Rangers in a famous 1928 playoff game in 1928. Roberts, who died in 1975 at the age of 69, remains the oldest man to have played goal in NHL history, ahead of Johnny Bower and Gump Worsley, though a couple of skaters have surpassed him since 1951: Chris Chelios played at 48 and Gordie Howe at 52.
I don’t have a whole lot to say about hockey-player cookbooks, other than this: Borje Salming’s Grilled Moose with Whey Butter Sauce does sound delicious.
I guess I could venture further that, of all the volumes I’ve gathered on the surprisingly crowded shelf I’ve reserved for the books of hockey’s recipes, Grilling With Salming (2010) is easily the most appetizing. Borje thoroughly loves grilling (as he confesses on page three) and (as he makes clear in the book’s 11-page hockey/culinary introduction) he’s actually a bit of a whiz at it. It doesn’t feel like a novelty act: it’s too heartfelt for that. The photographs (by Bruno Ehrs) are incredible, too, and even if you don’t get around to cooking Salming’s Herb-Stuffed Trout, I do recommend that you put some time in, as I have done, staring at its portrait on page 33.
In endorsing Salming, I don’t mean to cast aspersions on anyone else’s kitchen credentials. Several NHL teams made a habit in the 1980s and ’90s of compiling collections of player-recommended recipes to raise funds for good community causes. The Jets Are Cookin’ from 1983, for instance, offers up Moe Mantha’s Filet of Sole with Shrimp Sauce alongside Dave Babych’s Broccoli Casserole. Paul Coffey’s Meatloaf might be a meal you’ll serve some future spring to celebrate Edmonton’s return to the playoffs, unless it’s Wayne Gretzky’s Stir-Fry Beef With Tomatoes: either way, the plain cerlox-bound pages of Oilers Favourite Recipes (1981) have what you’re looking for.
Can I recommend Mark Messier’s Carrot Cake, from that same volume? I can’t, not in good conscience. How do I know that the 20-year-old budding superstar actually reached into his very own recipe-box to contribute what we’re seeing here? I don’t. That may be the Messier signature at the bottom of the page, but can all that precedes it really be Mark’s own? The instructions for making the icing, for instance. “Cream well,” the soon-to-be-50-goal-scorer advises, “mix in icing sugar until stiff for icing. Sprinkle with coconut if desired.”
I have no such doubts about Gump Worsley’s Pineapple Squares. On this, the 90th anniversary of his birth, it’s high time we amplified the word that one of hockey’s greatest goaltenders was also a master of desserts.
Fans of They Call Me Gump remember— how could they forget? — that while the 1975 autobiography Worsley wrote with an assist from Tim Moriarty is mostly a tale of hockey trial and tribulation, it also includes chapter called (pointedly) “My Pineapple Squares.”
It’s but brief, a page-and-a-half, and gets right to the point. “My hobby,” Worsley declares, “is baking pastries: pies, cakes, cookies.” The titular squares whose recipe soon follows are a favourite, he divulges, along with his wife’s name for them: to Doreen, he says, they were only ever Gumpies.
It’s been years since I first read that passage and, over the page, the list of ingredients and how to render them. As much as I respect Worsley’s devotion and any work of literature that finds room for a recipe, I admit that I’ve never yet followed Worsley’s lead in the kitchen — but that’s really a pineapple issue more than anything else.
What I can report is that new research reveals that before it appeared between hard covers, Worsley’s recipe made its public debut in March of 1974 in The Minneapolis Star. Worsley was 44 that year, tending the North Stars’ nets in his final NHL season along with Cesare Maniago and Fern Rivard.
Beth Anderson wrote the Star’s foodie feature that appeared under the headline “Some North Stars Know The Kitchen Isn’t Penalty Box.” North Stars’ centre Murray Oliver is first up, contributing a pair of recipes, for Marinated Steak and Toronto Garlic Chicken Breasts.
The Olivers, we learn, like to cook with friends; when its chicken on the menu, the “you can smell the garlic cooking all over the house,” though “the final taste is not too much.”
When it comes to introducing Worsley and his baked goodness, the shrift is much shorter: “He said he has served them to a lot of hockey players and takes them anywhere there is a party.” The recipe, for scholars of these things, varies from the one in They Call Me Gump in only a single detail: both call for crushed pineapple, but the newspaper also wants it “well-drained.”
Other than that, what’s important is the illustration, reproduced above: the first known (and maybe only?) photograph of Gump’s peerless Pineapple Squares.
Born in Montreal on a Tuesday 90 years ago today, Gump Worsley guarded goals for the New York Rangers, Montreal’s Canadiens, and the Minnesota North Stars, collecting four Stanley Cups, a Calder Trophy, and two Vézinas during his 21-year Hall-of-Fame NHL career. He died in 2007 at the age of 77.
“The basketball-shaped goalie,” Roger Angell called him, not so charitably. It’s the case, too, that when Worsley was dissuading pucks for the not-very-good Rangers in the late 1950s, his coach accused him of “jeopardizing” the team’s playoff chances by failing to stay in shape. “You can’t play goal with a beer-barrel belly,” Phil Watson was reported to have (quote) screamed at Worsley in the winter of 1957 after the Chicago Black Hawks put three third-period goals past him to earn a 6-6 tie. “Every time I hop on this fellow,” Watson raged, “everybody accuses me of unjustly attacking him. But the same guys who go in after a game and pat him on the back are the guys who are buying him beer. Worsley is the most uncooperative player on the club during practice. He refuses to work, even though he knows he’s overweight. He should weigh 165 pounds, but he’s over 170 now.” Asked whether he planned to discipline his goaltender, Watson (UPI reported) “tugged violently at his necktie,” barking, “I’m not going to fine him I’m not going to replace him. But I’ll tell you this, brother, I’m going to ride hard the rest of the season.”
Worsley’s response? “I just stunk up the place,” he said. “It was probably my worst game of the season. But I’ve only gained two pounds recently.”
Also: “From me to Phil, here’s a quote: tell him he’s full of baloney.”
The Rangers did clamber into the post-season in ’57, clinching the fourth and final playoff berth ahead of the Toronto Maple Leafs. Rewarded with a meeting with the Montreal Canadiens, the Rangers succumbed in five games to the eventual Stanley Cup champions. It was Maurice Richard who scored the overtime goal that sealed the series for Canadiens. New York reporters who tracked Watson down a day before that puck went in to put the Rangers out mentioned to the coach that they’d been talking to Richard. “The Rocket was real nice,” Dave Anderson of the New York Journal-American told Watson, “and said you were a pretty good fellow, and he also praised Worsley. He said of Worsley, ‘I love that little Gump.’”
Watson: “Why the hell shouldn’t he say he loves Worsley? He’s scored 150 goals against him in his career. If I scored 150 goals against a goalie, I’d love him, too.”
Tony Esposito got his first pair of skates, used, from a cousin, when he was five years old. “I really thought they were something,” he would later recall, as a tender of nets for the Chicago Black Hawks. Older by a year, brother Phil had started off tying double-runner skates strapped to his boots. Phil’s first proper skates were several sizes too big — he’d remember, with chagrin, having to wear three pairs of woolen socks to find a fit.
This was in Sault Ste. Marie, Ontario, decades before the Espositos got to the NHL to launch their respective Hall-of-Fame careers. Tony, younger by a year than Phil, turns 76 today. Born on a Friday of this date in 1943, he would start his big-league career as a member of the Montreal Canadiens. Understudying Rogie Vachon and Gump Worsley, Esposito got first start in December of 1968 against his brother’s Boston Bruins. Phil scored twice in a game that ended in a 2-2 tie; Tony made 33 saves. Backing up Vachon, he didn’t play a game in the playoffs that year, though he did get his name on the Stanley Cup when Montreal beat the St. Louis Blues in four games in the spring of ’69.
Chicago claimed him on waivers that same year, and while the Stanley Cup would elude his grasp in his 15 seasons there, his personal excellence was rewarded over the years. Starting his Black Hawks’ career in style, he won the Calder Trophy in 1969-70 as the NHL’s best rookie, along with the Vézina Trophy and a place on the First All-Star team. He’d claim two more Vézinas, in ’72 and ’74, and he was an All-Star again in ’74 and 1980.
In 1971, Tony and Phil collaborated with writer Tim Moriarty to publish a memoir, The Brothers Esposito, that offers first-person glimpses of their early years, indiscretions, and hockey formation. To kick off chapter three (“Mother Plays Goalie”), Phil recalls that he ran a little wild in the early 1950s as a teenager in the Soo. Nothing too serious, he says — mostly staying out late, stealing his father’s car, getting “nailed by the police” for “minor violations like disturbing the peace.”
Domestically, Phil summons up the family’s move from the city’s west end to a somewhat fancier eastern neighbourhood. The new house, he remembers, “had everything — an inter-com system, stereo and hi-fi, and large rooms, including a recreation room that must have measured 30 by 40 feet.” He goes on:
We used to hold some great practice sessions in that rec room. Instead of using a puck, we’d get an old sock, a big one, and roll it up and tie it with a ribbon. Then Tony and I would take turns shooting with the sock, which would slide very easily across the floor.
Most of the time, Tony was the goaltender. But I remember my mother [Frances] coming downstairs to check on us and we’d put her in goal. She’d get down on her hands and knees and we’d shoot at her. After beating her a couple of times, she would say, “Okay, boys, that’s enough. You’re taking advantage of your poor mother.” Then she would return to her kitchen and prepare our next meal.
My mother couldn’t play goal too well, but she was a great cook. One meal I loved then, which I haven’t had since I was a kid, was a special dish consisting of smelts and dandelion greens. We’d have them with fresh Italian bread from the bakery. Man, than was a feast. Tony, though, didn’t like the greens. He said they tickled his throat.