poking the beard

The Edmonton Oilers beat the San Jose Sharks on Monday, 5-3, at home. That was the headline out of Alberta Tuesday, with due attention paid to the goals (two) that Ryan Strome of the Oilers scored along with the shots (18) that Cam Talbot stopped. Edmonton’s Patrick Maroon got some notice, too, for what one CBC wag dubbed a ZZ-Top Hattrick: “That’s a goal, an assist, and three beard tugs.” The beard in question belonged to San Jose defenceman Brent Burns. He was down in front of his net and Maroon was in there too, scrabbling for the puck, and when the whistle blew, Maroon reached for Burns’ beard. “I was laughing about it and he was laughing about it,” Maroon told reporters later. “I thought he would be mad at first, but he just asked me if I liked it and I said yeah, it’s a pretty nice beard.” Burns, for the record, notched two assists on the night. Toronto illustrator Dave Murray worked up this portrait of him earlier this year as part of a series focussed on the stars of the 2017 playoffs. Browse more of Murray’s artistry — prints are available, too, for sale — over at http://davemurrayillustration.com/

 

dave semenko, 1959—2017

d semenkoThe Edmonton Oilers have this morning announced the death of Dave Semenko. He was 59. Wayne Gretzky, who often during their careers together skated to Semenko’s right, contributed a foreword to his teammate’s 1989 autobiography. “When I think of Dave Semenko now, and I often do,” 99 wrote to begin Looking Out For Number One, “I don’t picture the piercing glare that caused other heavyweights to look down or up or anywhere but back at Dave. I remember instead the little smile, the quick wink, and the words, ‘Don’t worry, Gretz.’ And you know what? I never did.”

(Image, from 1984-85: The Want List, hockeymedia)

oil parting

rexall

Once, when it was still Northlands Coliseum, the Edmonton Oilers that called the rink home won five Stanley Cups in  seven years. The rink has another name now, Rexall Place, and the Oilers that have skated there recently haven’t reached the playoffs let alone gone all the way, but the old rink still has its history if not much future. Tonight, as the team plays its last game in the old barn, which opened in November of 1974, 150 erstwhile Oilers, players and staff, will be on hand to see their underachieving successors host the Vancouver Canucks. The guest list features Wayne Gretzky, Mark Messier, Paul Coffey, Grant Fuhr, Jari Kurri, Glenn Anderson, Ryan Smyth, and Dave Semenko, along with several members of the WHA old guard, including Al Hamilton and Eddie Mio and Ron Chipperfield. The Oilers will open next season at their new $480-million home, Rogers Place.

 (Photo, from 2012, courtesy of Kurt Bauschardt, whose work you’ll find on flickr)

journeyman, scrapper, tomato: I always liked playing

1976-77 O-Pee-Chee WHA #56 Glen Sather

The Edmonton Oilers are honouring erstwhile captain, coach, GM and president Glen Sather tonight, ahead of their game against the New York Rangers, for whom he left them. Now 72, the pride of High River, Alberta, oversaw five Oiler Stanley Cup championships in the 1980s, of course, with teams of Gretzkys and Messiers, Kurris and Coffeys, Lowes and Fuhrs, and now a banner bearing his name will hang with theirs in the rafters of Rexall Place.

With Sather stories trending today all around the Alberta capital, you’re advised to take in a few choice offerings from veteran Oiler-watchers like Jim Matheson at The Edmonton Journal and Terry Jones at The Edmonton Sun. The Oilers, too, are savouring Sather at their website.

Peter Gzowski got to know Sather when he spent the 1980-81 season embedded with the young, rising Oilers. His first impressions, from the inimitable book that followed, The Game of Our Lives (1981):

He has light hair and a pale complexion that rouges when he is emotional. When he was a player, his nickname, Slats, which is still used by those who are or would be his friends, occasionally gave way to Tomato. There are blushes on his cheeks tonight.

“I played my first game as a pro in this rink,” he says. “No, wait, I played my first game as a defenceman here.”

Sather sometimes has difficulty remembering the details of his career. He was a prototypical journeyman, a scrapper. In nine seasons, he played for six teams: Boston, Pittsburgh, New York Rangers, St. Louis, Montreal, and Minnesota. He racked up an impressive number of penalty minutes, 724, but a paltry number of goals, 80. Wherever he went, he impressed both his coaches and his teammates with his competitive zeal. “You can tell it’s getting close to the playoffs,” Vic Hadfield, then the captain of the New York rangers, wrote in a diary he kept for the season of 1972-73. “Slats is getting bitchy.” Hadfield, the thirty-second highest goal-scorer in NHL history, sits down the pressbox from Sather tonight, smoking a cheroot. In the off-season, he is a successful golf professional, and the owner of substantial golfing real estate. But in hockey he is a part-time scout for the Oilers and Sather is his boss.

“I thought you were a defensive forward,” someone says to Sather.

“Yeah, sure,” he replies. “But sometimes they put me back on defence.” His mind seems to be somewhere else for a moment. “Jeez, I liked playing,” he says. “I always liked playing.”

(1976-77 O-Pee-Chee WHA card image courtesy of Hockey Media)

veal scallopini sather, with a side of beef gretzky stir-fry

The Edmonton Oilers published a cookbook during the 1980-81 season as fundraiser for the Evelyn Unger School for Language and Learning Development. I don’t know what they were selling it for, but I can report that the cerlox-bound, 62-page epic includes everything you need to know to whip up Jari Kurri’s Karelian Ragout, Glenn Anderson’s Cherry Cheese Cake, and/or a Kevin Lowe Tourtiere. Not to mention:

gretzky beef

sather veal

messier cake